Pumpkin No-Bake Cookies

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I can only do pumpkin for one more week before the flavors of peppermint and gingerbread take over.

So, my last pumpkin treat will be....

Pumpkin No-Bake Cookies

Ingredients:
1 c. pumpkin puree
2 1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/8 tsp. clove
1/4 c. brown sugar
1/4 c. granulated sugar
4 TB. butter
1/2 c. milk
2 tsp. vanilla extract
1/2 tsp. sea salt + more for topping
3 c. oats

Directions:
Combine pumpkin puree and spices in saucepan over medium heat. Bring to a slow boil then reduce to low. Let cook and reduce on stovetop until mixture is about 1/2 cup. Add sugars, butter and milk and cook until mixture comes to a boil, bring to low heat. Stir until smooth, making sure sugar is fully dissolved. Add vanilla extract and mix until combined. Stir in oats, one cup at a time until completely coated in pumpkin mixture.

Place tablespoon-sized balls onto parchment paper and sprinkle with sea salt. This is where the magic is. Let come to room temperature for about an hour before serving or place in refrigerator or freezer until cool.

Enjoy!!